The Best Chef Knives,Imported to New Zealand

What Is The Best Way to Keep Chef Knives Sharp? Sharpening Stone, Grinder or Sharpening Steel?

Use a quality sharpening steel (the longer the better, and diamond steels are better still) and learn how to use it properly by watching how-to videos on YouTube, that is the best way to keep chef knives sharp. Never use a sharpening stone. Never use a grinder (you will destroy your chef knife).

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