This knife is the ideal kitchen knife for the home cook. Lightweight and well balanced. 15 degree knife edge angle makes the knife razor sharp.
Forged from high carbon German 1.4116 steel, the ultra-sharp blade makes food prep effortless for the home cook. The stainless steel blade is corrosion resistant and is easy to sharpen with a knife sharpener. Make cooking more enjoyable using a kitchen knife that is easy to handle. You will be inspired to cook more of your favourite meals at home.
Pakkawood handle provides the knife with a glossy finish and appear naturally. It is quite dense and water resistant and holds up to lots of daily wear and tear.
Steel Type: German 1.4116 steel
Blade Hardness: HRC 57±2
Blade Type: Double edged blade
Blade Length: 20.5cm
Blade Height: 4.8cm
Blade Thickness: 2.2mm
Handle Material: Premium pakkawood
Handle Length: 12.8cm