This meat cleaver applies the absolute best materials and is hammered manually by an experienced craft man, through countless times of quenching and cold forging.

The Steel: The premium high-carbon Steel with high hardness, excellent corrosion resistance, and wear resistance. High carbon steel has a better ability to maintain sharp edges than stainless steel. It will assist you with every perfect cut.

Durable Waterproof Handle: The handle of this Meat Cleaver is made of natural wood so you don’t need to worry about the knife slipping out of your hand.

Specifications:

Steel Type: 4Cr17 High Carbon Steel

Blade Hardness: HRC 55±2

Blade Type: Double-edged blade

Blade Length: 19cm

Blade Height: 8cm

Blade Thickness: 2.5mm

Handle Material: Natural Wood

Handle Length: 13cm

Weight: 359g